Fish and seafood. – 2010. – #4.
On technologies of saleable caviar production from ovulated sturgeon roe.Learn more...
For fresh-grain caviar Varex-11 and LIV-1 are used; for pasteurized caviar Varex-12 and LIV-2 are used.Learn more...
According to GOST R 55486-2013 caviar can be produced using Varex-11 or LIV-1.Learn more...
According to GOST 6052-2004, pasteurized caviar can be produced using LIV-2.Learn more...
According to GOST 7442-2017, caviar can be produced using Varex-11 or LIV-1.Learn more...
From "The collected book of technological instructions on fish processing", Volume 2, TI No. 79Learn more...